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All Passed… All Butlered Dinner

Menu $44.75
per person

What to do when you need to serve dinner, but don’t have the space for tables and chairs for everyone? Why not try something different?

Hors d’Oeuvres:

  • “Walk Around” Nacho Margaritas with Chunky Salsa and Quacomole, Black Beans, and Lime
  • Mini Spring Rolls cascading from Chinese To-Go Boxes with Duck Sauce
  • Crostini with Grilled Marinated Portabello Mushroom, Roasted Red Peppers with Chevre and Basil

First Course:

  • Shrimp Cocktail served from a shot glass with Cocktail Sauce, Lemon and Cocktail Forks


  • Chilled Gazpacho served from small ramekin with demi-tasse spoon


  • Petit Rack of Lamb served from a martini glass with Garlic Roasted Mashed Potatoes and Fresh Rosemary
  • Thai Noodles rolled with Julienne Vegetables
  • Oysters Rockefeller: Baked on the Half Shell with Spinach Mousse imported Italian Fontina Cheese and a hint of Pernod

Additional Wedding Menus

Big Fat Greek Wedding Brides Delight
Enchanting Occasion Fun Food
Gala Dinner Honeymoon Soirée
International Fun Food Italian Romance
Royal Gala
More Menus…


  • Chocolate Mousse topped with Freshly Whipped Cream
  • Créme un Brulee with Fresh Strawberries
  • Mango Mousse Cake served with Mango Coulis

© 1984-2017 Helga’s Caterers: Catering for Northern Virginia, Washington D.C. and Maryland